Restaurant Manager Job - Restaurant Manager Job
- Experience Level
- Senior
- Job Type
- Full-time
- Work Type
- On-site
- Salary
Role snapshot
- 1
- 12/05/2026
- Active
- 07/05/2026
Understand the vacancy faster before you decide what to do next
TechCorp Inc. is hiring Restaurant Manager Job - Restaurant Manager Job in Maputo. It appears to be a on-site with a full-time setup, so the page below helps you judge the fit faster.
Restaurant Manager: Leading the Success of Quinta dos Sabores Restaurant
Quinta dos Sabores Restaurant, Ltd, a Mozambican restaurant company based in Matola, is looking for an experienced Manager to lead our daily operations, ensuring high-quality se...
As the Restaurant and Bar Manager at Quinta dos Sabores, your main tasks will include
Operational Management : Supervising the daily operation of the restaurant, ensuring organization, cleanliness, and compliance with health standards, monitoring food preparation...
- •
We are looking for a professional with experience in restaurant management, with leadership, communication, and financial control skills. The ideal candidate should have
Experience in restaurant management or a related field.
- •
Interested candidates should submit their applications to the email: [email protected] . Don't miss this opportunity to lead our team and contribute to the success of Qui...
Original vacancy details
Below you can still read the original announcement, links, and full context as it was published.
Restaurant Manager: Leading the Success of Quinta dos Sabores Restaurant
Quinta dos Sabores Restaurant, Ltd, a Mozambican restaurant company based in Matola, is looking for an experienced Manager to lead our daily operations, ensuring high-quality service, customer satisfaction, and financial profitability.
Manager Responsibilities
As the Restaurant and Bar Manager at Quinta dos Sabores, your main tasks will include:
Operational Management: Supervising the daily operation of the restaurant, ensuring organization, cleanliness, and compliance with health standards, monitoring food preparation and presentation, and controlling service time and quality.
Team Management: Coordinating chefs, assistants, waiters, and other staff, creating work schedules, training and guiding the team, evaluating performance, and maintaining discipline.
Financial Control: Controlling inventory and purchases of supplies, reducing waste, monitoring operational costs, checking cash and financial reports.
Customer Service: Resolving complaints, ensuring good service, maintaining quality and customer satisfaction standards.
Candidate Profile
We are looking for a professional with experience in restaurant management, with leadership, communication, and financial control skills. The ideal candidate should have:
Experience in restaurant management or a related field.
Leadership and team management skills.
Knowledge of financial control and inventory management.
Excellent communication and customer service skills.
How to Apply
Interested candidates should submit their applications to the email: [email protected]. Don't miss this opportunity to lead our team and contribute to the success of Quinta dos Sabores Restaurant.
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